Snacks & Shares
Chips & aioli (vg, gf)
Add gravy $2.50
$10
Sweet Potato Wedges, sweet chili & sour cream (v, gf, vgp)
$14
‘Chico’ Spring Rolls, sweet chilli (5pc) (vg, df)
$14
Dip Plate, hummus, tahini yoghurt & zaatar spiced flatbread (v, vgp, gfp)
$16
Yellowfin Tuna Tostada, jalapeno aguachile, radish, red cabbage, crema & coriander (gfp)
$15
Flash-Fried Crisp Squid, harissa spiced salt & lime aioli (df, gf)
$21
Fried Smoked Chicken Wings, shallots, chilli, sriracha mayo (df, gf)
$16
Nachos, choice of chilli beef & beans, mexican cheese, sour cream & pico de gallo (dfp)
OR spicy sweet potato, vegan cheese, guac & pico de gallo (vg)
$22
Tacos
Crumbed White Fish, adobo sauce, lime mayo, tomato salsa (df)
$8 each
Grilled Chicken Achiote, cabbage, guacamole, jalapeño (df)
$8 each
Spiced Pulled Pork, slaw, pico de gallo & chilli mayo
$8 each
Salads
House Green Salad, lemon & dijon dressing, herbs (v, gf, vg)
$12
Falafel & Hummus Salad, crisp chickpeas, cauliflower tabouli, pickles & herbs (gf, df, vg)
$22
Roasted Chicken & Kale, zucchini, palm heart, almonds & pepitas, avocado, pickled carrot & lime dressing (gf, df, vgp)
$24
Cali Salmon Bowl, brown rice, mung beans, cucumber, avocado, pickled carrot & ponzu, soba noodle, edamame, pickled carrot & jalapeño (gf, df)
$28
v – vegetarian / vg – vegan / vgp – vegan possible / n – contains nuts / gf – gluten free / df – dairy free
Burgers
Lettuce ‘Buns’ Available
Grilled Mushroom & Haloumi Burger – damper bun, balsamic onion, tarragon mayo, lettuce, tomato & chips (vgp)
$22
Fish Burger – crumbed pink ling, shredded iceberg, cheese, tartare sauce & chips
$21
Southern Fried Chicken Burger, white barbecue sauce, bacon, pickles, creamy slaw & chips
$20
Classic Cheeseburger – angus beef, pickles, cheese, onion, ketchup, american mustard & chips
Single $19
+ extra patty $5
Park House Classic – angus beef, pickles, cheese, bacon, lettuce, tomato, onion, smoked tomato relish & chips
$23
+ extra patty $5
Pizzas
GF Pizza Base $4 | Sub Vegan Cheese $4
Margherita – san marzano tomato, fior di latte, mozzarella, basil, parmesan (v, vgp)
$19
Mushroom – grilled portobello, smoked mozzarella, truffle oil, parmesan & rocket (v, vgp)
$23
LP’s Mortadella – fior di latte, green olive, ricotta &penquin chilli
$25
Ham & Pineapple – san marzano tomato, fior di latte & smoked sliced ham
$21
Spicy Nduja – tomato, fior di latte, parmesan, dried tomatoes & basil
$24
NY Pepperoni – san marzano tomatoes, fior di latte & mozzarella
$21
Supreme – san marzano tomato, fior di latte, pepperoni, capsicum, mushrooms, olives, bacon, spring onion & pineapple
$26
Meat – san marzano tomato, braised beef, streaky bacon, pepperoni, free range chicken, fior di latte & house made bbq sauce
$24
Mains
Eggplant Schnitzel, cauliflower tabouleh, coriander, pickled chilli & tahini dressing (vg, df)
$22
Roasted Tasmania Salmon, quinoa, shaved fe3nnel, grilled zucchini, lemon & herbs
$29
Beer Battered Fish & Chips, NZ gurnard, house tartare sauce & malt vinegar (df)
$28
Chicken Schnitzel, shaved fennel & herb salad & chips
$22
make it a parmigiana $3
Half Bannockburn Chicken, harissa spiced & grilled, buttermilk cos salad, chips & chicken gravy (gf)
$28
Grilled Pork Cutlet 250g, caponata, pine nuts, broad leaf rocket & lemon (gf, df)
$32
All served with Chips + Salad
Sauces $2.50 / gravy / mushroom / chimichurri
Rump Cap 250g, grain-fed
$30
Angus Hereford Rump 300g, grain-fed
$38
Sirloin 450g, on the bone
$48
Kids
All kids meals served with fresh cut fruit
House-made margherita pizza (v) | $10
Crumbed fish & chips | $10
Chicken nuggets & chips | $10
Cheeseburger & chips | $10
Kids pasta – bolognese & cheese or butter & cheese | $10
Kids ice cream – chocolate, strawberry or vanilla | $6
Dessert
Valhrona Fudge Brownie, dulce de leche & crispies (v) | $13
Sticky Date Pudding, banana toffee sauce & vanilla ice cream | $12
Vanilla & White Chocolate Cheesecake, berry compote | $14
Please note menus are subject to change