PARK HOUSE ‘TASTES’ PLATTER

grilled flatbread, dips, salami, cheese, olives, marinated vegetables 

ZUCCHINI CHIPS

herb crumbed, lemon aioli 

HALF SHELL SCALLOPS

crisp prosciutto, mediterranean salsa 

SPICED ROAST CARROT TART

goats feta, radish and pine nuts

GRILLED CHORIZO

smoked tomato relish, coriander 

ACHIOTE CHICKEN TACO

slaw, guacamole, jalapeno  

GREEN VEGETABLE SALAD

tahini dressing, black sesame 

DESSERT TASTING PLATTER/CHEESE TASTING PLATTER +8

BOOK NOW